Papaya honey lassi

Name: Papaya honey lassi
Prep time: 20 min
Total time: 20 min
Yield: 4 servings
Ingredients: 300 g Papaya

A refreshing papaya lassi blended into a smooth, creamy drink and topped with crushed pistachios for a lightly nutty finish.

4.3

(13)

Updated : 15 January, 2026

Easy

About 20 min.

Ingredients

300 grams

Papaya

4 tablespoon

Honey

0.25 teaspoon

Cardamom

200 milliliters

Low-fat buttermilk

250 milliliters

Yogurt

8 cube

Ice

handful

Pistachios

Table

Table of volume measurements:

teaspoon - 5 ml
dessert spoon - 10 ml
tablespoon - 20 ml
glass - 200 ml

Preparation

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Step 1

Add all of the ingredients, except for the pistachios, to a blender and blend until smooth and creamy, creating a salmon-pink purée.

Step 2

Using a pestle and mortar, crush the pistachios into a coarse, nutty crumble. Pour the papaya lassi into tall glasses and sprinkle the crushed pistachios over the top.

Step 3

Serve straight away.

Author note

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