Apple and Cottage Cheese Pancakes with Semolina
A quick dish made from simple and healthy ingredients! This easy recipe for fluffy cottage cheese pancakes with fresh apples will delight everyone with their soft texture and wonderful flavor.
Updated : 13 November, 2025
Easy
About 45 min.
Ingredients
500 grams
Curd
50 grams
Sugar
0.5 teaspoon
Vanilla sugar
1
Chicken eggs
80 grams
Wheat flour
40 grams
Semolina
0.5 teaspoon
Baking powder
2
Apple
2 tablespoon
Vegetable oil
to taste
Salt
Table
Table of volume measurements:
- teaspoon - 5 ml
- dessert spoon - 10 ml
- tablespoon - 20 ml
- glass - 200 ml
Preparation
Step 1
First, prepare all the necessary ingredients to make delicious homemade cottage cheese pancakes with fresh apples.
Step 2
In a large bowl, add 500 g (about 17.5 oz) of cottage cheese, ½ teaspoon of vanilla sugar, 40 g (about 3 tbsp) of semolina, and 50 g (about 4 tbsp) of sugar.
Step 3
Crack one egg into the bowl.
Step 4
Mix all the ingredients thoroughly and let the mixture rest for 15 minutes so the semolina can absorb the moisture and swell.
Step 5
In a separate small bowl, combine 50 g (about ⅓ cup) of all-purpose flour, ½ teaspoon of baking powder, and a pinch of salt. Mix well.
Step 6
Add the dry ingredients to the cottage cheese mixture.
Step 7
Peel and dice two small or one large apple into small cubes, then add them to the bowl.
Step 8
Mix everything thoroughly again and let the batter rest for another 15 minutes.
Step 9
Take portions of the mixture and shape them into small round pancakes.
Step 10
Coat each pancake lightly with flour and place them on a plate.
Step 11
Heat 2 tablespoons of vegetable oil in a frying pan over medium heat.
Step 12
Place the pancakes into the hot oil and fry for about 3 minutes on one side until golden, then flip, cover with a lid, and cook until the other side is golden as well.
Step 13
Arrange the cooked pancakes on serving plates.
Step 14
Cook together, cook simply, cook at home the tastiest dishes from simple ingredients! Enjoy your meal!
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